These light and fluffy Banana Pancakes are super scrumptious and simple to make, perfect for an easy breakfast or brunch! Plus they're oil-free, gluten-free, and vegan.
This Plant-Based Pho (Asian Noodle Soup) is one of our all-time favorite soup recipes! It’s warming, really yummy, and can be made in just over 30 minutes. Best of all, it contains lots of veggies and immune-boosting ingredients such as garlic, ginger, cinnamon, and cloves, so it’s perfect for helping to prevent colds and flu during the wintertime.