AuthorLeah St John, CHNDifficultyBeginnerRating

With this simple recipe for maca hot chocolate, you can enjoy a delicious and healthy beverage. It can also be a great substitute for your coffee, as it may give you a boost of energy!

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Yields1 Serving
Prep Time5 minsTotal Time5 mins

 ½ cup unsweetened non-dairy milk
 hot water
 1 tsp maca powder
 1 tsp cacao powder
 1 tsp sweetener of choice
 1 pinch Ceylon cinnamon
Optional Toppings
 Cacao powder
 Ceylon cinnamon
 Grated chocolate
 Coconut whip cream

1

Heat some water in a kettle.

2

Pour the milk into the mug, and add the maca powder and cocao powder. Whisk to combine the powders with the milk. You could also do this step in a small blender to combine the ingredients.

3

Add the hot water to the mug (so that it almost reaches the top), and stir in the sweetener.

4

Put toppings on the maca hot chocolate if desired, and enjoy!

Notes
5

This recipe is for a 12oz mug of maca hot chocolate.

Share in the comments below if you've tried this recipe!

Ingredients

 ½ cup unsweetened non-dairy milk
 hot water
 1 tsp maca powder
 1 tsp cacao powder
 1 tsp sweetener of choice
 1 pinch Ceylon cinnamon
Optional Toppings
 Cacao powder
 Ceylon cinnamon
 Grated chocolate
 Coconut whip cream

Directions

1

Heat some water in a kettle.

2

Pour the milk into the mug, and add the maca powder and cocao powder. Whisk to combine the powders with the milk. You could also do this step in a small blender to combine the ingredients.

3

Add the hot water to the mug (so that it almost reaches the top), and stir in the sweetener.

4

Put toppings on the maca hot chocolate if desired, and enjoy!

Notes
5

This recipe is for a 12oz mug of maca hot chocolate.

Maca Hot Chocolate
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